The term “best roast in the world” is subjective and can vary depending on individual preferences and cultural influences. However, it generally refers to a highly regarded coffee roast that is renowned for its exceptional flavor, aroma, and quality.
The pursuit of the “best roast in the world” has led to a thriving coffee culture, with countless roasters experimenting with different beans, roasting techniques, and brewing methods. This exploration has resulted in a wide range of roasts, each with its own unique characteristics.
